INGREDIENTS
-wheat thin spagetti
-portebello mushrooms
-onion
-garlic
-scallops
-Alfredo sauce
DIRECTIONS
Fry= onion, garlic, mushrooms, scallops
Boil= pasta
Heat= Alfredo sauce
Serve
Tuesday, August 25, 2009
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2 comments:
i love alfredo!!! how do you make your sauce??
I just use RAGU.
Do you know how to make it from scratch?
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