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Chef Daphne
Homemade Cooking from exotic foods to everyday meals.
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Wednesday, July 1, 2009
Pork Chops Dinner
INGREDIENTS
-thin sliced pork chops
-garlic salt
-oil
-rice
-mushrooms
-butter
DIRECTIONS
1. Heat the oil
2. Season pork chops
3. Cook
4. Serve
Tuesday, June 30, 2009
New Cookware Set
Get ready for Chef Daphne!
I just got a new set of stainless steel pots and pans, I cant express how happy I am.
If your looking for a good deal go to Macy's their having a big sale.
This set right here.
Was $100
Now $59
And this week only $44.99
and there's 20% and 15% off coupons
Just a killer steel.
I love them so much.
Be ready for a lot of cooking.
Now I just need to hit the grocery store...
Any suggestions on what to make?
Monday, June 29, 2009
Sweet Chilli Fish
INGREDIENTS
-white fish
-
MAE PLOY
Sweet Chili Sauce
or make your own
CLICK HERE
-onion slices
-green peppers cubed
-oil
-garlic powder
-rice
DIRECTIONS
1. Fry the fish
2. Cook your rice
3. In a medium sized pot, fry the onion and bell pepper.
-add the sauce in and let simmer
4. When the fish is cooked, add it to the sauce and let simmer in.
5. Get some veggies to go on the side.
6. Serve!
Sunday, June 28, 2009
Filipino Breakfast
INGREDIENTS
-tocino(find at your local Asian market)
or
(
http://www.pinoyrecipe.net/pork-tocino-sweetened-cured-pork-recipe/
)-rice -eggs
-garlic
DIRECTIONS
1. Cook rice
2. Put tocino on a skillet, with water
and let simmer, flipping it till both brown and cooked.
3. Cook the eggs sunny side up, leave the yolk a little runny.
On a separate pan brown garlic and
fry the rice. (filipino garlic rice)
4. SERVE! Loved this one :)
Saturday, June 27, 2009
Let them eat cake!
This is our Saturday night dessert!
My husband and I made it.
To make that clear...
I made it and baked it.
He mixed a little and picked it out.
:)
Wednesday, June 24, 2009
Tamarind Candy
This is the most amazing candy ever!
I love tamarind so much.
I ate a whole bag, in less than an hour...
I hope I dont get cavities. Joke.
But since I moved to Florida, there
isn't
much of an Asian Community here.
At least
I
haven't
really seen them.
But luckily I found a Philippine Market 5 miles away from our house.
If you like tamarind this is worth trying.
You can buy it from this site.
Tamarind Candy, 100 ct
$2.49
Tuesday, June 23, 2009
Conching Otap
This is a pastry treat from the Philippines.
I got it today at my local store.
I was so happy.
When I ate it, it brought back memories of my childhood.
Try it out, its called
OTAP
!
Creamy Mushroom Chicken and Angel Hair
INGREDIENTS
-angel hair
-chicken breast
-creamy parmesan
-mushrooms
-green pepper
-garlic
-onion
-garlic salt
-butter
(I used half of the container or vegetable for each)
DIRECTIONS
1. Cook the chicken in a frying pan
2. Boil the noodles
3. In a sauce pan, brown the onion and garlic
Add in the mushrooms and bell peppers
Add in the sauce.
4. Season, BAM
5. Serve, yummy!
Thursday, June 18, 2009
My Dad's Chicken Recipe
INGREDIENTS
-chicken
-potatoes
-carrots
-mushrooms
-ketchup
-garlic salt
DIRE
CTIONS
1. Boil the chicken till its super soft!
2. Add the veggies in
3. Right before the veggies are fully cooked add ketchup, a lot
4. It should be creamy.
5. Serve
Teriyaki Beef, Teriyaki Rice, Mushroom, Potato
Quick and easy dinner for two
INGREDIENTS
-Beef (2 tri tip)
-Mushrooms (2 cups)
-Rice (2 cups)
-Potato (2)
DIRECTIONS
1. Marinade beef a day ahead
2. Put beef on grill 10 mins on each side
3. Saute mushrooms on grill
4. Rice cooks in the rice cooker
5. Microwave potato for 5 minutes each (wrap in a wet paper towel)
6. Serve!
(this was a quickie dinner, because we lack in cooking supplies!)
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My favorites
sushi
seafood
korean bbq
baby back ribs
lobster
crab
miso soup
seaweed
mangoes
gummy worms
mushrooms
kamaboku
ramen
spagetti
angel hair
spinach
artichoke
peppers
onion
garlic
ginger